今天想吃白菜炖粉条了，太香啦！#美食教程
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">白菜炖粉条。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">·<span style="color: black;">番薯</span>粉加热水泡一下，清洗下白菜，菜帮菜叶<span style="color: black;">掰开</span>，菜帮斜刀切更入味，菜叶切段。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">·切点五花肉，泡了一点干豆腐丝，家里有豆腐<span style="color: black;">或</span>干张结<span style="color: black;">亦</span>好吃。</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-axegupay5k/c6f6732d1d9e4ef6ae19d493d6245989~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721485957&x-signature=V%2FU3rJOQ4cPkEEJWE%2BvkQu77cH8%3D" style="width: 50%; margin-bottom: 20px;"></div>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">·起锅烧油把八角炸一下，再放入肉炒，下小料，一点点料酒，肉边缘有点焦黄了就下菜帮。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">·2勺生抽、一点老抽，加开水，适量盐、味精，下粉丝、豆腐丝、白菜叶，加盖焖煮五六分钟，撒点胡椒粉、蒜叶<span style="color: black;">就可</span>出锅。</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p26-sign.toutiaoimg.com/tos-cn-i-dtbei8xehn/26856f377b534d5ea9471ce081134fff~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721485957&x-signature=egLKHQmGPpN%2F3fwwvu%2FcYcT0ce0%3D" style="width: 50%; margin-bottom: 20px;"></div>
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