原创 癌症病人到底该怎么样吃：病人能不可吃发物？
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">病人</span><span style="color: black;">必须</span>忌口吗？</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">发物能<span style="color: black;">不可</span>吃？</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">油腻/辛辣/海鲜……能<span style="color: black;">不可</span>吃？</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">会不会吃得越好肿瘤长得越快？</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">酒<span style="color: black;">能够</span>喝吗？</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">诸如此类的问题几乎所有癌症<span style="color: black;">病人</span>和家属都曾困惑过。民以食为天，<span style="color: black;">膳食</span>是头等大事，<span style="color: black;">亦</span>是会对<span style="color: black;">病人</span>身体<span style="color: black;">状况</span>产生<span style="color: black;">要紧</span>影响的<span style="color: black;">原因</span>。到底癌症<span style="color: black;">病人</span>的<span style="color: black;">膳食</span>该<span style="color: black;">怎样</span><span style="color: black;">护理</span>？要不要忌口？</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><img src="//q9.itc.cn/images01/20240528/234ab4afe10846d68b96df15cd9e2481.bmp" style="width: 50%; margin-bottom: 20px;"></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">中医是经验医学，关于服药过程中或<span style="color: black;">平常</span>的<span style="color: black;">膳食</span>禁忌，是<span style="color: black;">经过</span><span style="color: black;">长时间</span>的医疗实践过程中得来的经验总结。有些有<span style="color: black;">必定</span>道理，<span style="color: black;">例如</span>胃肠道的<span style="color: black;">疾患</span><span style="color: black;">爆发</span>时，<span style="color: black;">不可</span>吃辛辣等刺激性<span style="color: black;">食品</span>。但有些在民间流传的说法就比较匪夷所思了，<span style="color: black;">例如</span>某些<span style="color: black;">食品</span>相克论：菠菜+豆腐=肾结石，维生素C+海鲜=砒霜等等，不仅现代科学<span style="color: black;">没</span>法认同，中医理论中<span style="color: black;">亦</span>从未提出过这种观点，<span style="color: black;">常常</span>都是民间以讹传讹的错误解读。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">倘若</span>有西医说不<span style="color: black;">必须</span>忌口<span style="color: black;">亦</span>肯定是以偏概全的。不仅对肿瘤<span style="color: black;">病人</span>，所有<span style="color: black;">病人</span>均应禁烟限酒，糖尿病<span style="color: black;">病人</span>忌高糖<span style="color: black;">膳食</span>，高血压<span style="color: black;">病人</span>忌高盐<span style="color: black;">膳食</span>，<span style="color: black;">吃下</span>头孢或接种某些疫苗<span style="color: black;">时期</span><span style="color: black;">不可</span>饮酒等等都是最基本的医嘱<span style="color: black;">需求</span>。<span style="color: black;">因此呢</span>“忌口”并非中医独有，只是双方的视角和<span style="color: black;">详细</span><span style="color: black;">需求</span>内容有所<span style="color: black;">区别</span><span style="color: black;">罢了</span>。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">关于癌症<span style="color: black;">病人</span>的<span style="color: black;">膳食</span><span style="color: black;">护理</span>，<span style="color: black;">咱们</span>对<span style="color: black;">有些</span>典型问题进行了简要总结，<span style="color: black;">期盼</span>能给<span style="color: black;">大众</span>带来<span style="color: black;">有些</span><span style="color: black;">帮忙</span>。今天先来谈谈“发物”。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">所说</span>“发物”，笼统<span style="color: black;">来讲</span><span style="color: black;">指的是</span><span style="color: black;">拥有</span>刺激性、容易诱发某些<span style="color: black;">疾患</span>或加重已有<span style="color: black;">疾患</span>的<span style="color: black;">食品</span>。<span style="color: black;">大众</span>可能认为它<span style="color: black;">源自</span>于中医理论，其实奠定中医理论的典籍中并未提出过“发物”的概念，到明清时期才<span style="color: black;">逐步</span>有<span style="color: black;">关联</span>记载，它本质上是民间<span style="color: black;">膳食</span>文化中基于生活经验形成的说法。<span style="color: black;">例如</span>有人认为鱼虾等海鲜是发物，病人吃了伤口<span style="color: black;">很难</span>愈合；有人认为羊肉、狗肉和荔枝等<span style="color: black;">亦</span>是发物，吃了容易上火。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">因对“发物”持有<span style="color: black;">消极</span>看法，有的<span style="color: black;">病人</span>将鸡鸭、鱼虾、牛羊肉、鸡蛋等<span style="color: black;">食品</span><span style="color: black;">所有</span>划为禁忌，认为会<span style="color: black;">引起</span>肿瘤的<span style="color: black;">发展</span>，<span style="color: black;">乃至</span><span style="color: black;">长期</span><span style="color: black;">保持</span>只吃素食。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">其实，发物很大程度上是因<span style="color: black;">初期</span>人们对<span style="color: black;">膳食</span>营养<span style="color: black;">关联</span>知识的匮乏而形成的错误认识。<span style="color: black;">例如</span>海鲜被归为发物，<span style="color: black;">重点</span>是<span style="color: black;">因为</span>它会让部分人产生过敏。<span style="color: black;">另一</span>，古代<span style="color: black;">无</span>冷藏保鲜设备，鱼虾海鲜和<span style="color: black;">各样</span>肉类容易被细菌污染而变质，会<span style="color: black;">引起</span>食用者的不适<span style="color: black;">乃至</span>死亡。于是，这些<span style="color: black;">食品</span>被错误地打上了“发物”、“危险”的标签。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">现代社会中，卫生<span style="color: black;">状况</span>与生鲜储存运输的发展与古时不可同日而语，正规<span style="color: black;">途径</span>购买的海鲜、肉类、禽蛋等质量都是有<span style="color: black;">保准</span>的。除了对海鲜等特定<span style="color: black;">食品</span>过敏的人员要避免食用致敏<span style="color: black;">食品</span>外，对癌症<span style="color: black;">病人</span><span style="color: black;">来讲</span>，鱼、肉、蛋都是高营养、高蛋白、高热量的<span style="color: black;">优秀</span><span style="color: black;">食品</span>。尤其是<span style="color: black;">病人</span>术后伤口的愈合<span style="color: black;">必须</span>动员<span style="color: black;">海量</span>的营养<span style="color: black;">贮存</span>，更<span style="color: black;">举荐</span>充分摄入。营养不良本是癌症<span style="color: black;">平常</span>并发症，<span style="color: black;">倘若</span>再不<span style="color: black;">恰当</span>地忌口<span style="color: black;">各样</span><span style="color: black;">所说</span>“发物”，会<span style="color: black;">导致</span>热量、<span style="color: black;">优秀</span>蛋白质和微量元素摄入不足，可谓雪上加霜。这会使<span style="color: black;">病人</span>手术、化疗、放疗的耐受性、有效性下降，毒副<span style="color: black;">功效</span><span style="color: black;">增多</span>，机体体力状态和免疫力下降，<span style="color: black;">乃至</span><span style="color: black;">导致</span>器官功能损害，降低生活质量和<span style="color: black;">存活</span>期。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">必须</span><span style="color: black;">尤其</span>提出的是，在放化疗<span style="color: black;">时期</span>，<span style="color: black;">药品</span>对<span style="color: black;">病人</span>肠黏膜会产生<span style="color: black;">必定</span>的<span style="color: black;">损害</span>，在这<span style="color: black;">时期</span>的<span style="color: black;">膳食</span>摄入<span style="color: black;">必须</span><span style="color: black;">重视</span>。生冷、<span style="color: black;">很难</span>清洗干净的<span style="color: black;">食品</span>可能有卫生隐患，<span style="color: black;">尽可能</span>不要食用，<span style="color: black;">以避免</span><span style="color: black;">导致</span>腹泻。肠癌、胃癌、食道癌等消化道肿瘤<span style="color: black;">病人</span>术后消化道功能受到<span style="color: black;">必定</span><span style="color: black;">损害</span>，术后<span style="color: black;">一月</span>内的<span style="color: black;">膳食</span><span style="color: black;">必须</span><span style="color: black;">尤其</span><span style="color: black;">护理</span>，需在<span style="color: black;">大夫</span><span style="color: black;">指点</span>下进行，使消化道功能得以<span style="color: black;">逐步</span>恢复。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">因此呢</span>，<span style="color: black;">病人</span>不必因担心“发物”带来的<span style="color: black;">消极</span>影响而进行严格忌口，在病情<span style="color: black;">准许</span>的<span style="color: black;">状况</span>下听从<span style="color: black;">大夫</span><span style="color: black;">指点</span><span style="color: black;">就可</span>。记住一点：<span style="color: black;">平衡</span><span style="color: black;">膳食</span>最<span style="color: black;">要紧</span>！<a style="color: black;"><span style="color: black;">返回<span style="color: black;">外链论坛：http://www.fok120.com/</span>，查看<span style="color: black;">更加多</span></span></a></p>
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