分享100道特殊家常菜的做法，让你持有酒店大厨的手艺
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<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">记忆中，外婆家的厨房总是飘着香气，柴火灶台上一口黑黝黝的铁锅，变戏法似的，将简单的食材化作令人垂涎的美味，<strong style="color: blue;"><span style="color: black;"><span style="color: black;">那时小小的我</span></span></strong>，总是在一旁眼巴巴地望着，期待着能<span style="color: black;">第1</span>时间品尝到外婆的手艺，而如今，<strong style="color: blue;"><span style="color: black;">自己<span style="color: black;">亦</span><span style="color: black;">成为了</span>一家人的掌勺人</span></strong>，<span style="color: black;">期盼</span>用家常的菜肴，<strong style="color: blue;"><span style="color: black;">传递出家的味道</span></strong>，家的温暖</p>
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<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">照片</span><span style="color: black;">源自</span>于网络</p>
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<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">今天就来分享100道<span style="color: black;">特殊</span>家常菜的做法，不需要专业的厨艺，<strong style="color: blue;"><span style="color: black;"><span style="color: black;"><span style="color: black;">亦</span>能让你<span style="color: black;">持有</span>不输酒店大厨的手艺！从简单的家常小炒</span></span></strong>，<strong style="color: blue;"><span style="color: black;"><span style="color: black;">到丰盛的海鲜盛宴</span></span></strong>，再到滋补的汤羹和创意菜肴，<strong style="color: blue;"><span style="color: black;">每一道菜都倾注了对生活的热爱</span></strong>，对美食的追求</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">先从一道最经典的家常菜<span style="color: black;">起始</span>——<span style="color: black;">西红柿</span>炒蛋</strong>，这道菜看似简单，却<span style="color: black;">亦</span>最考验火候和调味的功力，挑选熟透多汁的<span style="color: black;">西红柿</span>，<strong style="color: blue;"><span style="color: black;">用开水烫一下</span></strong>，<strong style="color: blue;"><span style="color: black;"><span style="color: black;">容易</span>就能剥去外皮</span></strong>，切成小块备用，鸡蛋打散，加入少许盐和料酒去腥，搅拌均匀，锅中倒入适量油，油热后倒入蛋液，快速翻炒至金黄蓬松，盛出备用，再次倒入少许油，放入葱姜爆香，<span style="color: black;">而后</span>加入<span style="color: black;">西红柿</span>块翻炒，直至<span style="color: black;">西红柿</span>软烂出沙，加入适量白糖、盐和生抽调味，最后倒入炒好的鸡蛋，翻炒均匀，撒上葱花<span style="color: black;">就可</span>出锅</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-6w9my0ksvp/93248e254a464baf8a22cdd91a42ebba~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1729441821&x-signature=hvgW82EGqXLVAQqPOX9j%2B35vzVc%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">照片</span><span style="color: black;">源自</span>于网络</p>
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<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">接下来</strong>，<span style="color: black;">咱们</span>来做一道香气扑鼻的红烧鱼，<span style="color: black;">鲜嫩</span>的鱼处理干净后，在鱼身两侧划上几刀，方便入味，用厨房纸巾将鱼身擦干，<strong style="color: blue;"><span style="color: black;">均匀地抹上一层盐和料酒腌制<span style="color: black;">稍许</span></span></strong>，锅中倒入适量油，油热后放入姜片和葱段爆香，<span style="color: black;">而后</span>放入腌制好的鱼，煎至两面金黄，加入适量开水，没过鱼身，再加入料酒、生抽、老抽、冰糖，大火烧开后转小火慢炖，待汤汁浓稠时，轻轻翻动鱼身，避免散架，<strong style="color: blue;"><span style="color: black;"><span style="color: black;">大火收汁</span></span></strong>，撒上葱花和红椒点缀，一道色香味俱全的红烧鱼就完<span style="color: black;">成为了</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">除了鱼肉，鸡肉<span style="color: black;">亦</span>是餐桌上<span style="color: black;">平常</span>的食材，可乐鸡翅，酸甜可口，是<span style="color: black;">成人</span>小孩都爱的美味，鸡翅洗净后，用刀在表面划上几刀，方便入味，<strong style="color: blue;"><span style="color: black;">锅中倒入适量清水</span></strong>，放入鸡翅、姜片和料酒焯水，撇去浮沫后捞出沥干，锅中倒入少许油，<strong style="color: blue;"><span style="color: black;">放入冰糖炒至融化</span></strong>，<span style="color: black;">而后</span>放入鸡翅翻炒上色，倒入可乐，没过鸡翅，再加入适量生抽和老抽调味，大火烧开后转小火慢炖，待汤汁浓稠时，转大火收汁，撒上白芝麻点缀，<span style="color: black;">就可</span>出锅</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-6w9my0ksvp/a8098b245d194847b1d8f81a3123d8e3~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1729441821&x-signature=WDtVhaVmJi9ImgB8cjHMfKmaBEs%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">照片</span><span style="color: black;">源自</span>于网络</p>
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<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">亦</span><span style="color: black;">不可</span>少了清爽解腻的蔬菜，清炒时蔬，简单易做，<strong style="color: blue;"><span style="color: black;">却<span style="color: black;">亦</span>最能<span style="color: black;">表现</span>食材本身的鲜美</span></strong>，<strong style="color: blue;"><span style="color: black;"><span style="color: black;">清炒荷兰豆</span></span></strong>，只需将荷兰豆洗净，去除两端的筋，锅中倒入适量油，<strong style="color: blue;"><span style="color: black;">油热后放入蒜片爆香</span></strong>，<span style="color: black;">而后</span>放入荷兰豆翻炒，加入适量盐和鸡精调味，翻炒均匀<span style="color: black;">就可</span>出锅</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">除了以上介绍的几道菜，还有<span style="color: black;">非常多</span>简单易学的家常菜例如：</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-6w9my0ksvp/1f8eadb9dcaf4dafb383c437ecd09a39~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1729441821&x-signature=BPw1eEtuwoGLvxNzZslnk4HNrmE%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">照片</span><span style="color: black;">源自</span>于网络</p>
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<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">家常豆腐：豆腐切块</strong>，<strong style="color: blue;"><span style="color: black;">煎至两面金黄</span></strong>，<strong style="color: blue;"><span style="color: black;">加入肉末、青椒、红椒翻炒</span></strong>，最后加入调料勾芡<span style="color: black;">就可</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">酸辣<span style="color: black;">马铃薯</span>丝：<span style="color: black;">马铃薯</span>切丝，<strong style="color: blue;"><span style="color: black;">用清水冲洗掉淀粉</span></strong>，<strong style="color: blue;"><span style="color: black;"><span style="color: black;">锅中倒入油</span></span></strong>，油热后放入辣椒、花椒爆香，<strong style="color: blue;"><span style="color: black;"><span style="color: black;"><span style="color: black;">而后</span>放入<span style="color: black;">马铃薯</span>丝翻炒</span></span></strong>，最后加入醋、盐、鸡精调味<span style="color: black;">就可</span></p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-6w9my0ksvp/d47de398c51f484f90bcce04309e5e61~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1729441821&x-signature=mWUIdaLgAyt7QMV4wj25IO3zxdI%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">照片</span><span style="color: black;">源自</span>于网络</p>
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<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">番茄</span>鸡蛋汤：锅中倒入水，水开后放入<span style="color: black;">番茄</span>块，<strong style="color: blue;"><span style="color: black;">煮至<span style="color: black;">番茄</span>软烂</span></strong>，<strong style="color: blue;"><span style="color: black;"><span style="color: black;">而后</span>倒入打散的鸡蛋液</span></strong>，最后加入盐、香油调味<span style="color: black;">就可</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">学习做菜，是一段充满乐趣和成就感的旅程，<strong style="color: blue;"><span style="color: black;"><span style="color: black;">从最初的手忙脚乱</span></span></strong>，到后来的游刃有余，<strong style="color: blue;"><span style="color: black;"><span style="color: black;">每一次的尝试都是一种进步</span></span></strong>，<strong style="color: blue;"><span style="color: black;"><span style="color: black;"><span style="color: black;">期盼</span>这100道<span style="color: black;">特殊</span>家常菜的做法</span></span></strong>，能够<span style="color: black;">帮忙</span>你开启美食之旅，用简单的食材创造出属于自己的家的味道！</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-6w9my0ksvp/cd674a2f8d594aa4bdb23ec3b9685e54~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1729441821&x-signature=3TDp2XAHAUHjav%2FrqchzMjieiMk%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">照片</span><span style="color: black;">源自</span>于网络</p>
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<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">(篇幅有限，以上只是部分内容，<span style="color: black;">更加多</span>精彩菜谱欢迎继续关注……)</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-6w9my0ksvp/85a56f7dad364625b10451008a149bec~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1729441821&x-signature=NsTBN9F2SuTeOZ3twWwn6YrIqL8%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">照片</span><span style="color: black;">源自</span>于网络</p>
</div>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;"><span style="color: black;"><span style="color: black;">本文分享正能量，无侵权意图，如有侵权请联系删除。</span></span></strong></p>
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