“妇科养血第1方”---“四物汤的标准配方”
<h2 style="color: black; text-align: left; margin-bottom: 10px;"><span style="color: black;">四物汤最早记载于宋朝医典,可说是一帖古老药方,传统的四物汤有川芎、熟地、白芍、当归,四物汤<span style="color: black;">重点</span>是滋补血气、活血化瘀、使经血排出畅通,当归四物汤<span style="color: black;">亦</span>可改善手脚冰冷、使脸色红润等,在进补时<span style="color: black;">能够</span>加<span style="color: black;">有些</span>鸡肉、排骨<span style="color: black;">一块</span>炖煮。 </span></h2>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">四物汤标准配方是什么?当归、熟地黄、白芍和川穹等四味中草药<span style="color: black;">构成</span>。<span style="color: black;">按照</span>市场观察,<span style="color: black;">日前</span>市场上<span style="color: black;">相关</span>四物汤配方的有<span style="color: black;">平常</span>以下几种:</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">1.<span style="color: black;">第1</span>种</span><span style="color: black;">四物汤</span><span style="color: black;"><span style="color: black;">平常</span>配方:20克当归、9克川穹、12克白芍、15克熟地。</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">2.第二种</span><span style="color: black;">四物汤</span><span style="color: black;"><span style="color: black;">平常</span>配方:15克当归、10克川穹、15克白芍、20克熟地。</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">3.第三种</span><span style="color: black;">四物汤</span><span style="color: black;"><span style="color: black;">平常</span>配方:25克当归、6克川穹、10克白芍、15克熟地。</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">4.第四种</span><span style="color: black;">四物汤</span><span style="color: black;"><span style="color: black;">平常</span>配方:9克当归、6克川穹、9克白芍、12克熟地。</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">5.第五种</span><span style="color: black;">四物汤</span><span style="color: black;"><span style="color: black;">平常</span>配方:9克当归、9克川穹、9克白芍、9克熟地.<span style="color: black;">同期</span>,在这些配方中,有的是用熟地黄,又有些是生地黄。<span style="color: black;">首要</span>对生熟地黄进行解释,熟地黄,针对是阳虚体质的人;生地黄,针对是阴虚体质的人。</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><img src="http://mmbiz.qpic.cn/mmbiz_png/c24fvTJxyOmHianXHicqssv1ribO5YF5cp3kHbq2syJR3vAYUGCphFzXiadzTk8yEDVIoQniccyq0MqHZTjQnGoX2hQ/640?wx_fmt=png&tp=webp&wxfrom=5&wx_lazy=1&wx_co=1" style="width: 50%; margin-bottom: 20px;"></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">面对市场上如此多的</span><span style="color: black;">四物汤</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">配方,有人就疑惑而不敢乱用了。有这种想法的人,<span style="color: black;">能够</span>肯定的是受西药影响。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">长时间</span><span style="color: black;">败兴</span>,<span style="color: black;">咱们</span>吃的是西药,西药上会把配方及配方比例一并写上,<span style="color: black;">因此</span>,<span style="color: black;">根据</span>惯性思维,在你<span style="color: black;">运用</span>中药的时候,你会联想到配方比例的问题。其实,<span style="color: black;">针对</span>中药,你大可不必操心,<span style="color: black;">由于</span>中西医是不<span style="color: black;">同样</span>的。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">为了更好区别中西医的<span style="color: black;">区别</span>,<span style="color: black;">咱们</span>拿中西方文化差异进行分析。西方人<span style="color: black;">兴趣</span>量化思维,做什么都<span style="color: black;">爱好</span>量化,</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">例如</span>餐饮上,肯德基麦当劳等快餐店,<span style="color: black;">她们</span>之<span style="color: black;">因此</span>能够<span style="color: black;">快速</span>扩张,是<span style="color: black;">由于</span><span style="color: black;">她们</span>有一套标准化流程,什么都做好了,<span style="color: black;">根据</span>比例搭配<span style="color: black;">就可</span>。而<span style="color: black;">咱们</span>传统的餐饮,有过量化吗?中华美食谱上,<span style="color: black;">针对</span>佐料的说明,基本上都是<span style="color: black;">模糊</span>其辞,<span style="color: black;">例如</span>食言少许、油一勺。中国的餐饮是<span style="color: black;">按照</span>个人口味来调节<span style="color: black;">食品</span>佐料多少的,<span style="color: black;">一样</span>,中医<span style="color: black;">亦</span>是量体裁衣的,个人体质<span style="color: black;">区别</span>,配方自然<span style="color: black;">亦</span>就不<span style="color: black;">同样</span>。四物汤的四种中药,药理、药性不<span style="color: black;">同样</span>,在<span style="color: black;">详细</span>的<span style="color: black;">运用</span>中,会有增有减,这属于正常现象。</p>
<span style="color: black;"><img src="http://mmbiz.qpic.cn/mmbiz_jpg/c24fvTJxyOmHianXHicqssv1ribO5YF5cp3A6DgMjUkqnzpmRrtJw1hr9r6ic3c7aDWgyT6ib948eXJqXSrDuPIvc5A/640?wx_fmt=jpeg&tp=webp&wxfrom=5&wx_lazy=1&wx_co=1" style="width: 50%; margin-bottom: 20px;"> </span>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">相关</span>四物汤的标准配方,<span style="color: black;">大众</span>只需要记住一点,标准<span style="color: black;">便是</span>四种药材<span style="color: black;">不可</span>变,至于比例问题,是<span style="color: black;">能够</span>调节的。<span style="color: black;">因此</span>,在配制四物汤时候,不要拘泥与古方,要<span style="color: black;">按照</span>自己体质来决定配方比例。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">按照</span><span style="color: black;">详细</span>个人体质及所治疗的病症,有的将熟地黄换成干地黄,用来给血热<span style="color: black;">病人</span>的方子。传统四物汤针对的血虚体质的人,用以补血调经等。<span style="color: black;">倘若</span><span style="color: black;">病人</span>体质为血热类型,<span style="color: black;">吃下</span>四物汤,<span style="color: black;">首要</span>要把熟地黄换成干地黄;有的将白芍换成赤芍,用来给血瘀<span style="color: black;">病人</span><span style="color: black;">吃下</span>的,应用广泛的是桃红四物汤。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">在百度百科以及其它的网页中,<span style="color: black;">咱们</span>看到四物汤的配方是:当归15克、熟地15克、白芍10克、川芎8克。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">在《仙授理伤续断秘方》和《太平惠民和剂局方》中,记载四物汤的配方比例均为等分,每样三钱。换成现代<span style="color: black;">便是</span>15克。<span style="color: black;">因此呢</span>,传统四物汤的标准配方比例是当归、熟地、白芍和川芎均为15克。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">事实上,中医对四物汤的配方比例是<span style="color: black;">无</span><span style="color: black;">需求</span>的,<span style="color: black;">详细</span>应用是<span style="color: black;">按照</span><span style="color: black;">病人</span>病情对症下药的。四物汤<span style="color: black;">倘若</span><span style="color: black;">重点</span>用来补血,<span style="color: black;">那样</span>熟地和当归的量要大,白芍次之,川芎又次之。<span style="color: black;">此时</span>候的配方比<span style="color: black;">便是</span>百度百科中的配方比例当归15克、熟地15克、白芍10克、川芎8克。在<span style="color: black;">吃下</span>四五的禁忌中,<span style="color: black;">咱们</span>强调传统四物汤的是针对血虚人群,<span style="color: black;">然则</span><span style="color: black;">倘若</span>是血热和血瘀人群呢?现代的中医书籍《蒲辅周医疗经验》<span style="color: black;">说到</span>:“凡血瘀者,俱改白芍为赤芍;血热者,改熟地为生地。川芎量宜小,大约为当归之半,地黄为当归的二倍。”</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">因此呢</span>,在<span style="color: black;">详细</span><span style="color: black;">运用</span>四物汤时候,<span style="color: black;">能够</span>在四物汤标准配方上进行适当加加减减。</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">中医补血药方中,四物汤是一个非常独特的经典药方。之<span style="color: black;">因此</span>说四物汤独特,<span style="color: black;">不仅</span>是说四物汤是一切血虚的<span style="color: black;">基本</span>药方,关键在四物汤具<span style="color: black;">拥有</span>引导其他中药入血的特殊药理<span style="color: black;">功效</span>。<span style="color: black;">亦</span><span style="color: black;">便是</span>说,四物汤有种药引子的<span style="color: black;">功效</span>。<span style="color: black;">一般</span>而言,中医<span style="color: black;">所说</span>的药引子,<span style="color: black;">指的是</span>能引方中诸药以达病所的<span style="color: black;">药品</span>,这种<span style="color: black;">药品</span>除了其本身在方中有基本治疗<span style="color: black;">功效</span>外,还有其独特的导向<span style="color: black;">功效</span>,即引领方中其他<span style="color: black;">药品</span>以达病所。<span style="color: black;">例如</span>说在对头痛的中医处方中,<span style="color: black;">能够</span><span style="color: black;">按照</span>头痛的部位,参照循行路线,<span style="color: black;">选取</span>引经药,<span style="color: black;">能够</span><span style="color: black;">加强</span>疗效。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">如:太阳头痛<span style="color: black;">选择</span>羌活、蔓荆子、川芎;阳明头痛<span style="color: black;">选择</span>葛根、白芷、知母;少阳头痛<span style="color: black;">选择</span>柴胡、黄芩、川芎;厥阴头痛<span style="color: black;">选择</span>吴茱萸、藁本等。四物汤<span style="color: black;">基本</span>方中的四味中药都与血分密切<span style="color: black;">关联</span>,都属于血分药,<span style="color: black;">全部</span>方剂为治血要剂。四物汤经过某些<span style="color: black;">药品</span>加减后所形成的大方,其大方中的四物汤若视为一个整体的话,则四物汤整体<span style="color: black;">能够</span>视为一味非常独特的血分药,当然四物汤的功用远比单味血分药<span style="color: black;">繁杂</span>;在四物汤<span style="color: black;">全部</span>方剂中,<span style="color: black;">亦</span><span style="color: black;">拥有</span>像其他特殊的单味中药那样的“引经”<span style="color: black;">功效</span>,即在含有四物汤的大方中,绝大<span style="color: black;">都数</span><span style="color: black;">状况</span>之下,四物汤<span style="color: black;">拥有</span>引领该大方中其他中药入血分的<span style="color: black;">功效</span>,此时的四物汤<span style="color: black;">拥有</span>引药入血的特殊<span style="color: black;">功效</span>。</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">怎样</span>正确喝四物汤?</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">四物汤是<span style="color: black;">非常</span><span style="color: black;">广泛</span>的中药处方,只要你是女生,应该都有听过喝过,<span style="color: black;">然则</span>你<span style="color: black;">晓得</span>怎麼喝才正确吗?</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">首要</span>来谈『当归』这味药材,如果你是较严重的、贫血的,就要用『全当归』;<span style="color: black;">倘若</span>你是血液循环<span style="color: black;">欠好</span>的、血瘀体质的,就要用『当归尾』。而『全当归』中又有生的兼有润肠通便的效果,酒炒则补血和血力较强。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">再来是『川穹』,其实是『穹藭』,因主产地在四川,字的笔画又较麻烦,<span style="color: black;">因此</span><span style="color: black;">大众</span>都用『川穹』这两个字来代替它。<span style="color: black;">倘若</span>你容易伴有头痛可用生川穹,<span style="color: black;">倘若</span>是著重在活血通经、生理痛,则多用酒川穹。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">『芍药』<span style="color: black;">通常</span>常用的有『药』、『赤芍药』。白芍药简<span style="color: black;">叫作</span>白芍,<span style="color: black;">倘若</span>你容易有紧张、胸闷、、经期不规律的,应<span style="color: black;">选择</span>白芍药;若你循环差属血瘀体质,或是经痛甚、血块多的、血色暗的,应<span style="color: black;">选择</span>赤芍药。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">『地黄』会因它的制作过程<span style="color: black;">区别</span>(炮制过程),而有<span style="color: black;">区别</span>名<span style="color: black;">叫作</span>及疗效。较常用的有『生地黄』简<span style="color: black;">叫作</span>『生地』,及『熟地黄』简<span style="color: black;">叫作</span>『熟地』。<span style="color: black;">倘若</span>你是怕冷体质,容易手,或是比较虚的,要<span style="color: black;">选择</span>熟地黄;<span style="color: black;">倘若</span>你生</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">理期容易冒痘痘、伴有口乾舌燥等虚火现象的,就要改用生地黄。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">当然,你在外面买的四物汤,不会<span style="color: black;">仅有</span><span style="color: black;">以上</span>四种<span style="color: black;">药品</span>,可能会加入<span style="color: black;">有些</span>红枣、、或枸,<span style="color: black;">增多</span>甘甘甜甜的<span style="color: black;">口味</span>,或是会加入<span style="color: black;">有些</span>补气的药材,如黄耆、等,<span style="color: black;">这般</span>学问就<span style="color: black;">更加多</span>了,不是三言两语<span style="color: black;">能够</span>说清楚了!</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">随时?当然不是,你应该不会想一年365天<span style="color: black;">每日</span>都喝吧!?</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">通常</span><span style="color: black;">来讲</span>,<span style="color: black;">倘若</span>是单纯要生理期后<span style="color: black;">护理</span>身体的话,<span style="color: black;">一般</span>是经期乾净之后,<span style="color: black;">吃下</span>7-10天就<span style="color: black;">能够</span>;<span style="color: black;">倘若</span>你有其他症状,如贫血、疲倦、或是要促进胸部<span style="color: black;">生长</span>,则需搭配体质及来进一步提<span style="color: black;">护理</span>!</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">最重要的是,有病<span style="color: black;">必定</span>要看医师,由医师来判断你该<span style="color: black;">吃下</span>什麼药?<span style="color: black;">这般</span>对你的健康才更有<span style="color: black;">保证</span>喔!</p><img src="http://m.qpic.cn/psb?/V12m1kg41lY2Sc/xKERaEUp1VwRZvm5HLF.Cp84iy5zBfq*.zNeymN9UHU%21/b/dAkBAAAAAAAA&bo=MQIGAgAAAAADABI%21&wx_lazy=1&wx_co=1" style="width: 50%; margin-bottom: 20px;">
感谢楼主分享,祝愿外链论坛越办越好! 我完全赞同你的观点,思考很有深度。 期待与你深入交流,共探知识的无穷魅力。 大势所趋,用于讽刺一些制作目的就是为了跟风玩梗,博取眼球的作品。
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