i甲小百科——甲癌术后，这些膳食误区别踩坑！
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">众所周知，<span style="color: black;">膳食</span><span style="color: black;">始终</span>是和<span style="color: black;">疾患</span>、<span style="color: black;">恢复</span>息息<span style="color: black;">关联</span>的一个<span style="color: black;">要紧</span><span style="color: black;">原因</span>，<span style="color: black;">咱们</span>国家自古<span style="color: black;">败兴</span><span style="color: black;">亦</span>有“药补不如食补”、“病从口入”等等俗语、成语来阐述<span style="color: black;">膳食</span>与<span style="color: black;">疾患</span>的<span style="color: black;">关联</span>性。</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://pic2.zhimg.com/80/v2-efe24b9d4fb6c1692440b73a999a1fc9_720w.webp" style="width: 50%; margin-bottom: 20px;"></div>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">而<span style="color: black;">没</span>论是半切还是全切，<span style="color: black;">亦</span><span style="color: black;">没</span>论是手术的前中后期，<span style="color: black;">咱们</span>总会从各个<span style="color: black;">途径</span><span style="color: black;">得到</span><span style="color: black;">有些</span>难以分辨对错的，关于<span style="color: black;">膳食</span>的<span style="color: black;">意见</span>和<span style="color: black;">重视</span>事项。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">其中有些真的能<span style="color: black;">帮忙</span>到<span style="color: black;">咱们</span>，有些则可有可<span style="color: black;">没</span>，还有<span style="color: black;">有些</span><span style="color: black;">乃至</span>会<span style="color: black;">害处</span>到<span style="color: black;">咱们</span>的身体。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">今天就跟着小i来<span style="color: black;">瞧瞧</span>甲癌术后的<span style="color: black;">哪些</span><span style="color: black;">平常</span><span style="color: black;">膳食</span>误区吧。</p>
<h2 style="color: black; text-align: left; margin-bottom: 10px;">过时的“食补”观念</h2>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">它大体<span style="color: black;">能够</span>分为两个类型，一种是不适合当前时代的；另一种是<span style="color: black;">已然</span>在科学发展中被证伪，<span style="color: black;">然则</span>尚未在<span style="color: black;">大众</span>心中形成共识的。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">第1</span>种的<span style="color: black;">表率</span><span style="color: black;">便是</span>对高热量<span style="color: black;">食品</span>的追求。觉得术后得好好“补一补”，<span style="color: black;">因此</span>给<span style="color: black;">病人</span><span style="color: black;">弥补</span><span style="color: black;">海量</span>的脂肪、糖分。这个观点放在过去<span style="color: black;">大众</span>都面黄肌瘦、缺少热量的年代确实<span style="color: black;">无</span>问题，<span style="color: black;">然则</span>在并不会饿着人的现代社会就稍微有点过时了。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">倘若</span>要说术后的<span style="color: black;">病人</span>真的“缺”什么，那缺少蛋白质和<span style="color: black;">各样</span>维生素、微量元素的概率是要远高于缺乏脂肪、碳水的。<span style="color: black;">因此</span>说甲癌术后<span style="color: black;">倘若</span><span style="color: black;">无</span>肝肾方面的问题，多<span style="color: black;">弥补</span><span style="color: black;">有些</span><span style="color: black;">优秀</span>蛋白、蔬菜<span style="color: black;">果蔬</span>才是硬道理。</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://pic3.zhimg.com/80/v2-acd5acc3079108b94ec5aff6782f58a6_720w.webp" style="width: 50%; margin-bottom: 20px;"></div>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">第二种的<span style="color: black;">表率</span><span style="color: black;">便是</span>对“汤”的迷信。<span style="color: black;">没</span>论是肉汤、鸡汤还是骨头汤，汤里的营养<span style="color: black;">成份</span>都以脂肪、氨基酸为主，<span style="color: black;">病人</span>真正<span style="color: black;">必须</span>的营养物质反而大概率是在炖汤用的固态肉、禽类里，<span style="color: black;">因此</span>说只喝汤不吃肉是一个相当错误的食补方式。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">况且</span>汤<span style="color: black;">亦</span>并非一种很“清淡”的菜品，诸如老母鸡<span style="color: black;">或</span>大骨头汤这一类的汤品，脂肪含量可能比普通的一顿全餐更高哦。</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://pic3.zhimg.com/80/v2-036c0a334b4aaf80e32a6a73fcc5efbe_720w.webp" style="width: 50%; margin-bottom: 20px;"></div>飘满油花的鸡汤<h2 style="color: black; text-align: left; margin-bottom: 10px;">他<span style="color: black;">不可</span>吃海鲜，我<span style="color: black;">亦</span><span style="color: black;">不可</span>吃</h2>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">甲癌术后<span style="color: black;">广泛</span>存在对海鲜类食品的<span style="color: black;">茫然</span>恐惧，让<span style="color: black;">有些</span>沿海城市的甲友相当痛苦。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">这种恐惧的病根<span style="color: black;">亦</span>有两个，一个是“发物”，另一个则是“碘”，这两者在小i之前的<span style="color: black;">文案</span>里都<span style="color: black;">仔细</span>介绍过，<span style="color: black;">这儿</span>就给个简单的结论好了。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">首要</span>是“发物”。用现代医学的观点来看，发物<span style="color: black;">便是</span>易过敏的<span style="color: black;">食品</span>，不同的个体有不同的发物。在中医的观点里，发物<span style="color: black;">亦</span>是一种<span style="color: black;">必须</span><span style="color: black;">大夫</span>来辨证论治判断的，因人而异的东西。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">总的<span style="color: black;">来讲</span>，它不是民间观点</p>
我完全同意你的观点，说得太对了。 我完全赞同你的观点，思考很有深度。 祝福你、祝你幸福、早日实现等。
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