219mze 发表于 2024-6-21 14:07:36

甲癌术后必要注意膳食吗?其实你只必要注意这几点...


    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">以下<span style="color: black;">平常</span>问题可能会对各位甲友有所<span style="color: black;">帮忙</span>:</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">Q:1、请问甲状腺切除<span style="color: black;">一边</span>,术后有一个半月了,<span style="color: black;">能够</span>吃海参、鱼、虾、蟹吗?</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">A:这位甲友<span style="color: black;">供给</span>的信息有限,半切术后<span style="color: black;">咱们</span>姑且认为是因甲状腺癌而做的半切手术。<span style="color: black;">倘若</span><span style="color: black;">思虑</span>的细致一点,就要追溯一下碘营养与术前的病变有<span style="color: black;">无</span>关系。<span style="color: black;">根据</span><span style="color: black;">此刻</span>的环境<span style="color: black;">原因</span>,<span style="color: black;">一般</span>半切之后<span style="color: black;">思虑</span>正常<span style="color: black;">膳食</span><span style="color: black;">或</span>适度低碘,<span style="color: black;">因此</span>术后一到三个月,<span style="color: black;">膳食</span><span style="color: black;">能够</span>少吃<span style="color: black;">有些</span>含高碘的<span style="color: black;">食品</span>,如海带,紫菜,海鲜等,<span style="color: black;">倘若</span>更加严谨一点的话,以后可到医院<span style="color: black;">检测</span>下尿碘水平,若结果高于正常值,<span style="color: black;">意见</span>继续低碘<span style="color: black;">膳食</span>;若结果偏低,则可正常<span style="color: black;">膳食</span>。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">Q:2、碘131<span style="color: black;">怎样</span>低碘<span style="color: black;">膳食</span>?</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">A:<span style="color: black;">首要</span>,<span style="color: black;">必定</span>要去医院<span style="color: black;">药店</span>购买正宗的<span style="color: black;">没</span>碘盐(氯化钠粉);其次,<span style="color: black;">非常多</span><span style="color: black;">食品</span>中<span style="color: black;">亦</span>含碘,<span style="color: black;">因此</span>这些<span style="color: black;">食品</span>在禁碘<span style="color: black;">时期</span>是<span style="color: black;">不可</span>吃的,<span style="color: black;">例如</span>海<span style="color: black;">制品</span>,像带鱼、海带、紫菜这些来自海水里的<span style="color: black;">食品</span>。<span style="color: black;">另一</span>,有些<span style="color: black;">食品</span>佐料中含有碘盐<span style="color: black;">亦</span>是<span style="color: black;">不可</span>添加的,<span style="color: black;">例如</span>咸菜、酱油等,<span style="color: black;">必定</span>要仔细查看<span style="color: black;">食品</span>配料表,如含有碘盐就不宜食用。值得<span style="color: black;">重视</span>的是,在外<span style="color: black;">膳食</span>的时候餐厅<span style="color: black;">通常</span>会<span style="color: black;">运用</span>加碘盐,<span style="color: black;">此时</span>候<span style="color: black;">病人</span>可能<span style="color: black;">必须</span>减少外食的概率。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">Q:3. 刚做完甲状腺手术后<span style="color: black;">膳食</span>方面<span style="color: black;">重视</span>什么?</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">A:手术后的两周之内,以易消化、易吸收的<span style="color: black;">食品</span>为主,如软饭、面糊、米汤、藕粉等(流食/半流食);暂时不要吃<span style="color: black;">或</span><span style="color: black;">尽可能</span>少吃高蛋白<span style="color: black;">食品</span>及高脂肪<span style="color: black;">食品</span>,<span style="color: black;">意见</span>低脂肪、低胆固醇、低蛋白质<span style="color: black;">膳食</span>。暂时不要吃大荤油腻的东西,诸如:肥肉、炒菜放<span style="color: black;">非常多</span>油,大鱼大肉等;鸡蛋、牛奶、豆浆这类含蛋白较高,但多为<span style="color: black;">优秀</span>蛋白质,<span style="color: black;">能够</span>适量<span style="color: black;">选取</span>。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">Q:4. 术后<span style="color: black;">病人</span><span style="color: black;">能够</span>吃补品:灵芝<span style="color: black;">胞子</span>粉、壮骨粉等吗?</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">A:世界癌症<span style="color: black;">科研</span>基金会提出:预防癌症<span style="color: black;">不可</span>依靠保健品,<span style="color: black;">无</span>证据<span style="color: black;">表示</span>保健品中的营养素比含有天然营养素的<span style="color: black;">食品</span>更好,<span style="color: black;">仅有</span>天然的<span style="color: black;">食品</span><span style="color: black;">才可</span>发挥“协调<span style="color: black;">功效</span>”,让身体完全吸收其中的有效抗癌<span style="color: black;">成份</span>。<span style="color: black;">因此呢</span>,不要<span style="color: black;">茫然</span>轻信宣传的抗癌保健品,而忽略<span style="color: black;">食品</span>养生的功效。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">那<span style="color: black;">咱们</span>到底应该吃些什么?请继续往下看!</p>
    <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://pic2.zhimg.com/80/v2-67dd1910394544623bf4cadc0654c9ad_720w.webp" style="width: 50%; margin-bottom: 20px;"></div>
    <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://pic3.zhimg.com/80/v2-92f0c1553f3dfe1d0482a72f164359e6_720w.webp" style="width: 50%; margin-bottom: 20px;"></div>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">有<span style="color: black;">那些</span><span style="color: black;">食品</span><span style="color: black;">能够</span><span style="color: black;">调理</span>身心</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">天然的植物化学物有助于<span style="color: black;">加强</span>身体的免疫力,起到防癌抗癌的<span style="color: black;">功效</span>。植物化学物存在于五谷、蔬果、坚果等,尤其是种子和皮中<span style="color: black;">占多数</span>。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">许多<span style="color: black;">科研</span>证实,植物性<span style="color: black;">食品</span>中化学<span style="color: black;">成份</span><span style="color: black;">拥有</span>多重防癌抗癌<span style="color: black;">功效</span>。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">活化免疫细胞</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">1 植物多糖能<span style="color: black;">增多</span>杀伤细胞的能力,防止外来异物的攻击,有助于防癌抗癌。植物多糖的<span style="color: black;">源自</span>:香菇、金针菇、木耳、银耳、山药、薏米、南瓜等。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">加速癌细胞凋亡</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">2 多食有助于加速癌细胞凋亡的植物化学物的<span style="color: black;">食品</span>,如含有大豆皂苷的黄豆、含有植物固醇的燕麦、含有叶绿素的芦笋等。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">远离自由基侵害</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">3 多吃避免自由基侵害的<span style="color: black;">食品</span>,如<span style="color: black;">饱含</span>维生素C、维生素E的蔬菜、水果、坚果等;含单宁酸的<span style="color: black;">各样</span>莓类,如蓝莓、草莓等;含多酚的葡萄。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">控制</span>癌细胞的生长</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">4 多食<span style="color: black;">饱含</span>类胡萝卜素和<span style="color: black;">西红柿</span>红素的<span style="color: black;">食品</span>,如胡萝卜、<span style="color: black;">番薯</span>、<span style="color: black;">西红柿</span>、木瓜、西瓜等。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">多吃<span style="color: black;">饱含</span>维生素C的蔬果,如木瓜、青甜椒、草莓、橙子、南瓜、猕猴桃、豌豆等。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">总的<span style="color: black;">来讲</span>,<span style="color: black;">日前</span><span style="color: black;">无</span>任何的<span style="color: black;">科研</span><span style="color: black;">能够</span>证明,任何一种<span style="color: black;">食品</span>/食品会<span style="color: black;">引起</span>甲状腺癌术后的复发率<span style="color: black;">升高</span>。<span style="color: black;">因此呢</span>,不<span style="color: black;">必须</span>太过迷信<span style="color: black;">所说</span>术后某某东西<span style="color: black;">不可</span>沾,吃了就会<span style="color: black;">引起</span>复发的假说。</p>




4lqedz 发表于 2024-8-20 18:54:35

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1fy07h 发表于 2024-11-9 12:07:41

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4lqedz 发表于 4 天前

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