药茶有哪些类型?有哪些功效?
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">药茶的<span style="color: black;">归类</span>方式有多种。</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;"><span style="color: black;"><span style="color: black;">根据</span>饮用方式<span style="color: black;">区别</span>,药茶可分为液体剂型与固体剂型</span></strong><span style="color: black;">。液体剂型药茶是以组方原料提取液为主料加工而成的饮品,可直接饮用,如冬虫夏草保健茶。固体剂型药茶需加开水冲饮,如八宝茶袋泡茶、健胃茶冲剂等。</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;"><span style="color: black;">按原料组方来分</span></strong><strong style="color: blue;"><span style="color: black;">,药茶可分为单味茶、茶加药、代茶三种</span></strong><span style="color: black;">。单味茶,只一味成方,故又<span style="color: black;">叫作</span>"茶疗单方"。茶的种类<span style="color: black;">非常多</span>,除绿茶、黄茶、白茶、青茶、红茶、黑茶6大类茶外,还有再加工茶,<span style="color: black;">包含</span>花茶(茉莉花茶、玫瑰花茶等)、紧压茶(沱茶、砖茶、饼茶等)、萃取茶(浓缩茶、速溶茶等)等,每种茶都有各自<span style="color: black;">区别</span>的茶疗功效,如可<span style="color: black;">经过</span>饮黑茶来减肥。茶加药,以几味中草药与茶混合加工而成,如清音茶。代茶,<span style="color: black;">实质</span>上组方中并<span style="color: black;">无</span>茶,只是采用饮茶形式<span style="color: black;">罢了</span>,故又<span style="color: black;">叫作</span>之为"非茶之茶"。</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;"><span style="color: black;">按<span style="color: black;">是不是</span>限制饮用剂量来分,药茶可分为单纯保健类和治疗类两类</span></strong><span style="color: black;">。单纯保健类药茶为安全无副<span style="color: black;">功效</span>的保健饮料,属于保健茶行列,适合所有人群饮用,且饮用时无剂量限制,可随饮用者的意愿随意饮用,如四季爽茶。治疗类药茶<span style="color: black;">通常</span>是针对某一方面的病症,只适合某一类人群<span style="color: black;">运用</span>,且饮用时有剂量限制,病人须按说明书上<span style="color: black;">意见</span>的剂量<span style="color: black;">吃下</span>或遵医嘱,如宁红减肥茶。</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><img src="https://q5.itc.cn/q_70/images03/20240609/3731e0a3e4a340e8bad406d491979b8b.jpeg" style="width: 50%; margin-bottom: 20px;"></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;"><span style="color: black;"><span style="color: black;">根据</span>功效来分</span></strong><span style="color: black;">,药茶可分为:发汗解表类,如紫苏叶茶;清热解毒类,如金银花茶;滋补强壮类,如虫草茶;养心安神类,如丹参茶;止咳化痰类,如桔梗甘草茶;明目降压类,如菊花茶;健脾消食类,如橘皮茶;利尿渗湿类,如车前草茶等。</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;"><span style="color: black;"><span style="color: black;">根据</span>加工的剂型来分,药茶传统剂型有汤剂、散剂、丸剂、锭剂、膏剂等。</span></strong><span style="color: black;">汤剂是将含茶或不含茶的原料加沸水冲泡或加水煎汤,取汁代茶频饮。散剂,即粉末状的制剂,是将含茶或不含茶的原料粉碎成粗末,以水煎煮或冲泡,代茶饮用。丸剂是在汤剂应用的<span style="color: black;">基本</span>上发展起来的剂型,是将药茶方中多味原材料粉碎成细粉,经黏合制为小丸粒,可直接<span style="color: black;">吃下</span>,<span style="color: black;">亦</span>可经冲泡、崩解、溶化后饮服。锭剂系指药茶原料经粉碎、黏合后制成固体条块状的制剂。<span style="color: black;">吃下</span>时,用沸水冲泡,待崩解出汁后,取汁饮用。膏剂系将药茶原料反复水煎、合并煎液,用文火慢慢熬煎浓缩,加入适量蜜或糖、饴糖之类收膏的制剂。膏剂<span style="color: black;">通常</span>呈半流质状。</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">随着现代科技的发展,药茶的制备工艺及剂型<span style="color: black;">持续</span>得到改进和发展,速溶茶型、袋泡茶型、液体茶饮料型、片剂、口服液型等现代剂型应运而生,如王老吉凉茶、天碎早去火袋泡茶等。<span style="color: black;">因为</span>袋泡茶<span style="color: black;">拥有</span>冲泡快速、饮用方便、用量标准、携带方便、清洁卫生等优点,现代药茶多以袋泡茶形式<span style="color: black;">显现</span>。</span></p>
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