nqkk58 发表于 2024-7-20 03:37:32

冬季常吃五种蔬菜帮忙咱们清火润肺


    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">提示</strong>:</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">平常</span>餐桌上天天吃到的蔬菜虽然<span style="color: black;">低价</span>而不起眼,却是维持<span style="color: black;">咱们</span>机体健康和活力的必不可少的<span style="color: black;">食品</span>。<span style="color: black;">每一个</span>季节都有<span style="color: black;">区别</span>的应季蔬菜,<span style="color: black;">区别</span>的蔬菜能满足<span style="color: black;">咱们</span><span style="color: black;">区别</span>的健康需求。在冬季,下面五种蔬菜更适合大<span style="color: black;">都数</span>人的季节健康需求。</p><img src="https://p3-sign.toutiaoimg.com/pgc-image/RDUd26b8F9ZIei~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721492563&amp;x-signature=R8ApYUKcX46KiUedHWDg3Tv199A%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">菠菜</strong></p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">菠菜中所含的<span style="color: black;">拥有</span>止血<span style="color: black;">功效</span>的维生素K是叶类蔬菜中最高的。秋冬季节天气干燥,菠菜中丰富的核黄素有防止口角溃疡、唇炎、眼睛干涩的<span style="color: black;">功效</span>。</p><img src="https://p3-sign.toutiaoimg.com/pgc-image/RDRrSMh1Jzbpm1~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721492563&amp;x-signature=owpEQ1JR8OovEaoUiMJQVaUa3zE%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">菜花</strong></p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">菜花含有丰富的维生素类物质,每200克<span style="color: black;">鲜嫩</span>菜花可<span style="color: black;">供给</span>一个正常成年人一天所需维生素A的75%以上。中医素有“色白入肺”之说,冬季是<span style="color: black;">呼气</span>道感染疾患多发季节,菜花<span style="color: black;">没</span>疑是一种适时的保健蔬菜。</p><img src="https://p3-sign.toutiaoimg.com/pgc-image/RDUd26x6fyRPPQ~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721492563&amp;x-signature=wOZ3AgLJGGDfFcGjuEt5nf9dzks%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">芹菜</strong></p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">芹菜性凉,味甘辛,平肝健胃,<span style="color: black;">饱含</span>蛋白质、糖类、胡萝卜素、维生素C、氨基酸、铁、钾等,<span style="color: black;">能够</span>有效缓解因缺钾<span style="color: black;">引起</span>的疲累困乏,还有祛痰<span style="color: black;">功效</span>。</p><img src="https://p3-sign.toutiaoimg.com/pgc-image/RDUd27QFlnH1Vo~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721492563&amp;x-signature=qT7cgT4DwDgOvTcPxnb4zrvGnF8%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">小白菜</strong></p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">小白菜味苦微寒,适合养胃通肠。它<span style="color: black;">饱含</span>维生素C和钙质,还有磷、铁、胡萝卜素和B族维生素等。</p><img src="https://p3-sign.toutiaoimg.com/pgc-image/RDUd27Y9BZBJ7O~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721492563&amp;x-signature=wEIbLDP3CaoZdmL3vVT6sMiv1%2Bw%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">莲藕</strong></p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">莲藕<span style="color: black;">饱含</span>多酚类物质,<span style="color: black;">能够</span><span style="color: black;">加强</span>身体免疫力,有益于抗衰老。<span style="color: black;">另一</span>,莲藕经加工煮熟后,其性由凉变温,虽然<span style="color: black;">无</span>了生食时的消淤、清热功效,却<span style="color: black;">拥有</span>了养胃滋阴、益血、止泻的功效,对<span style="color: black;">守护</span>脾胃<span style="color: black;">非常</span>有益。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">(周向前)</strong></p>
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qzmjef 发表于 2024-8-24 05:38:08

你说得对,我们一起加油,未来可期。

wrjc1hod 发表于 2024-10-21 15:25:07

期待你更多的精彩评论,一起交流学习。

4zhvml8 发表于 2024-11-7 14:55:06

我完全同意你的观点,说得太对了。

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1fy07h 发表于 前天 14:35

谢谢、感谢、感恩、辛苦了、有你真好等。
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