肉丝白菜汆儿面
<img src="https://p3-sign.toutiaoimg.com/e1b000f5e24f8153de8~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=Hn2H1yDPS8ZbbEbPad8aWhb%2F%2FYU%3D" style="width: 50%; margin-bottom: 20px;"><p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">白菜有清热、去火的功效。冬天是咱们的当家菜。冬天的白菜<span style="color: black;">能够</span>说是百吃不厌，水灵灵的还有些甜。没想到<span style="color: black;">此刻</span>热天<span style="color: black;">亦</span>能买到大白菜。我用白菜和猪肉丝做个“汆儿面”，再加点榨菜丝，这味道还真不错。北京话把这种水灵灵的拌面菜都叫做“汆儿”。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">食材与明细</p><img src="https://p3-sign.toutiaoimg.com/e1b000f5e26fba9cde0~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=3xOUC2BrNTPPDl0NYFxNKjUQceY%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">1. 面条准备好</p><img src="https://p3-sign.toutiaoimg.com/e1f000f5548486da1df~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=AFXxopH6Uf0LO1%2B54CHtJ2P8reE%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">2. 猪肉化冻，切成细丝</p><img src="https://p3-sign.toutiaoimg.com/e21000f42a04068139a~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=M8C0zK%2B7dPaTOKeenE2uPJ03ilI%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">3. 小包装的榨菜放到碗里，<span style="color: black;">倘若</span>不<span style="color: black;">爱好</span>味精味儿，<span style="color: black;">能够</span>用清水洗两遍</p><img src="https://p3-sign.toutiaoimg.com/e1e000f76c7b83de2f9~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=2KgvzOgN1Mx%2BOwJ3VULBEcN3hVI%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">4. 大白菜半棵，洗净</p><img src="https://p3-sign.toutiaoimg.com/e16000f5a615c3edc46~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=xfUp5vd3KZcMgZkdBQxt0Gv4cCo%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">5. 切成细丝</p><img src="https://p3-sign.toutiaoimg.com/e21000f42a1f84d4942~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=hScJu%2BZMZD1OuuxS1bt3ZENztl0%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">6. 葱花准备好</p><img src="https://p3-sign.toutiaoimg.com/e1f000f55492ff17427~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=lcih4Ad8n6w5xfP%2Fno8kqMMwEu0%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">7. 炒锅中倒适量植物油，油热后倒入肉丝，炒变色后加入葱花</p><img src="https://p3-sign.toutiaoimg.com/e22000699a6e3e151f0~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=A77Yf7VXXUML7KrULIok3G%2FTAog%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">8. 加入少许盐和酱油，调色调味，再倒入榨菜翻炒</p><img src="https://p26-sign.toutiaoimg.com/e21000f42a2f3b67110~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=%2B%2FPfwerfLaK8h4RX0wS4%2Fesu%2Bd0%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">9. 将白菜丝倒入锅中翻炒</p><img src="https://p3-sign.toutiaoimg.com/e1b000f5e27c4511c9c~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=GpKPTqjllur2%2Fh%2BaAiFc10iQi1I%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">10. <span style="color: black;">按照</span>口味加入盐，<span style="color: black;">倘若</span>觉得颜色<span style="color: black;">不足</span>深，再倒入适量的酱油上色，<span style="color: black;">由于</span>用来拌面，<span style="color: black;">因此</span>多倒些热水</p><img src="https://p3-sign.toutiaoimg.com/e1d000f7b2b00fc4648~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=Vk5TdAcGSNehwHuyh7VzuNM7Hf8%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">11. 盖盖焖烧8分钟<span style="color: black;">上下</span>，菜完全成熟就可出锅</p><img src="https://p3-sign.toutiaoimg.com/e16000f5a6292fd15f5~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=jVhAJhqPvC1QSJoV57stgo%2Bzhrs%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">12. 炒菜的时候，另一锅坐开水，面条入锅中煮熟</p><img src="https://p3-sign.toutiaoimg.com/e1f000f554a2cda72cf~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=xyifjWTWVcDwOgaxKo3GXMGhdmA%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">13. 捞入凉水中过凉，更爽利</p><img src="https://p3-sign.toutiaoimg.com/e1d000f7b2c2050b79b~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=V34QjiMoAw8QldrtaFC%2FtiF40PU%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">14. 面条入碗，浇上肉丝白菜汆儿</p><img src="https://p3-sign.toutiaoimg.com/e1d000f7b2d8616342c~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721484909&x-signature=zNZMHHLR9jKwOQ6CRcpZ5GsP6ao%3D" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">15. 筋道滑爽好水灵</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">温馨小提示：面条<span style="color: black;">能够</span><span style="color: black;">按照</span>自己的<span style="color: black;">兴趣</span><span style="color: black;">选取</span>； 白菜煮得熟烂<span style="color: black;">有些</span>拌面更好吃； 菜汤多<span style="color: black;">有些</span>，面条更水灵； 天热可以用凉水将面条过一两遍，吃起来更清爽；天冷时<span style="color: black;">能够</span>用温水过一遍，<span style="color: black;">这般</span>面条才不粘不坨。</p>
感谢楼主分享，祝愿外链论坛越办越好！ 你说得对，我们一起加油，未来可期。 这篇文章真的让我受益匪浅，外链发布感谢分享！ 回顾过去一年，是艰难的一年；展望未来，是辉煌的一年。
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