6hz7vif 发表于 2024-7-19 21:42:35

白菜粉条蒸面条,复刻记忆中的美味

<img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkFNTAPWreiV~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=11kE971k25PBCTvvwnQ600c9JAk%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">这道有主食,有菜,有肉的小吃是小时候我家过年<span style="color: black;">才可</span>吃上的美食。随着生活水平的<span style="color: black;">加强</span>,春节餐桌上大鱼大肉的非常丰盛,<span style="color: black;">已然</span>好<span style="color: black;">数年</span><span style="color: black;">无</span>吃到这道小吃了,今天凭着零散的记忆做出来,可怎么<span style="color: black;">亦</span>吃不出小时候的味道了。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">By 笑语流年</p>
    <h2 style="color: black; text-align: left; margin-bottom: 10px;">用料</h2>鲜面条 250g白菜 2片里脊肉 200g粉条 1把大葱 半根姜 适量蒜 适量普通面粉 约100克辣椒粉 2勺十三香 1勺胡椒粉 1勺料酒 1勺生抽 2勺蚝油 1勺老抽 少许十三香 2勺白糖 1勺鸡精 半勺盐 适量<h2 style="color: black; text-align: left; margin-bottom: 10px;">做法<span style="color: black;">过程</span></h2><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkFOBCgBSSuV~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=tkKMYVGKGBtNb1JzB0TzXL%2FTAMI%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">1、超市买的<span style="color: black;">鲜嫩</span>切面。</p><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkFOk3sxKKF1~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=Dqes4Rqe3MomR5%2BZ5b%2Fsr%2BorEhg%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">2、1块里脊肉切成片,加料酒,生抽,胡萝卜,盐腌制10分钟。</p><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SvmZL5i5fPY57H~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=6pt6VJN%2FNHg2U0lHC7nHN9h%2FnKg%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">3、1把粉条用热水泡软备用。</p><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkFQR8gWqAM7~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=lEEFHoRbjPtaWAZDHr3oJK6vXdw%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">4、2瓣白菜洗净切成片备用。</p><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkG4b7mXxzXz~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=sr9eWRjJ5ofcUJYLFJgdEMYfyiI%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">5、半根大葱切段。</p><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkG5IIq7ZjCm~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=7yO8bLdlt00iB2R6Bt7%2BTOaBaHE%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">6、准备适量的姜丝,蒜片。</p><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkG601b0lyq8~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=s2to%2BBXxhL9mnMUnrDrGKTElGlM%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">7、把以上食材放入大盆里。</p><img src="https://p26-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkG6Z9U2VIDf~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=bvI5Ti6HcRUcA10PZEbtwTwPq4c%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">8、放上2勺辣椒粉。</p><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkG86EmrA1KC~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=ixpeUCtxR2rfgk%2FBurx9Ymy%2BVZU%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">9、浇上滚烫的热油泼在辣椒粉上。</p><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkGdIEO7fRx6~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=ua4frRFVi%2BhcvVfOy0Ey5kxY%2F7A%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">十、</span>放上生抽,老抽,蚝油,十三香,胡椒粉,盐,白糖,鸡精等调味料。</p><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkGdymGG02m~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=V6uaXPDqrWF6lMCf296709IT%2Fk4%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">11、最后把腌好的肉片<span style="color: black;">亦</span>放进去。</p><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkGen8UkH2K8~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=EOaeiSlsxkkFpQAuKQdVPtTS2%2BQ%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">12、抓拌均匀。</p><img src="https://p26-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkGfQ7pu2zTB~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=Q7L7hu8if2039OVCa1gWKn9i00U%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">13、加上面粉。</p><img src="https://p6-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkGgEBi6JQDx~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=RphIEf9jFQn7KEW9VphPj7%2FHjp4%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">14、面粉不要一次性加太多,边抓拌边加,使<span style="color: black;">每一个</span>食材都裹上一层薄薄的面粉。</p><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkHBYER51UCE~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=5IxoYv0n15kdQZdDoYxmkXXkffs%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">15、笼屉上铺张硅油纸,把以上食材铺上去。</p><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkHCK9H0HBOy~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=pBSTx94ayoelXVbcx2MkGVixPos%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">16、上锅蒸15分钟。时间以笼屉里食材的厚度来定。</p><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-tjoges91tu/SxZkHDSOFGmEC~noop.image?_iz=58558&amp;from=article.pc_detail&amp;lk3s=953192f4&amp;x-expires=1721480740&amp;x-signature=1ZH5eji0V%2F3dmFwiHDjuh%2FrBRIE%3D" style="width: 50%; margin-bottom: 20px;">
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">17、盛入盘子里,浇上一勺油泼辣子,撒一把小葱花提味,搅拌均匀<span style="color: black;">就可</span>开吃啦!</p>
    <h2 style="color: black; text-align: left; margin-bottom: 10px;">小贴士</h2>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">今天蒸出来的面条有点干硬,<span style="color: black;">能够</span>尝试一下先把面条煮至半熟,再蒸,<span style="color: black;">能够</span><span style="color: black;">口味</span>要更好些。</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">做菜好吃都有技巧,我的每道菜都有小妙招,<span style="color: black;">大众</span>搜索“豆果”<span style="color: black;">能够</span>直接查看我的菜谱!</p>
    <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">爱好</span>这个食谱记得<span style="color: black;">保藏</span>、关注哦!欢迎在下方留言分享您对这道美食的<span style="color: black;">意见</span>。</p>




张露zhang 发表于 2024-8-21 18:54:02

我深感你的理解与共鸣,愿对话长流。

nykek5i 发表于 2024-10-5 01:12:00

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nykek5i 发表于 2024-11-5 22:47:44

我深感你的理解与共鸣,愿对话长流。
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